
This Tasmanian made quince paste is the perfect accompaniment to a cheeseboard, especially paired with a traditional French Brie, strong French Camembert, Parmigiano Reggiano or mature vintage cheddar.
100g
This Tasmanian made quince paste is the perfect accompaniment to a cheeseboard, especially paired with a traditional French Brie, strong French Camembert, Parmigiano Reggiano or mature vintage cheddar.
100g